At the foot of Israel’s Carmel Mountains and amid the beauty of the fertile Galilee, the Morad Winery in Yokneam transforms nature’s harvest into the world’s finest kosher and kosher-for-Passover wines and liqueurs. Using fruits, vegetables and herbs, our winery produces a large selection of flavorful and exotic offerings – from passion fruit to pomegranate.
Our visitor center offers complimentary wine tastings that satisfy the desire for Morad’s longtime offerings and provide opportunities to discover new favorites. At our onsite retail shop, visitors can create truly unique gift packages for family, friends and business associates.
Founders Jacob Morad and his wife Eti, each hail from families steeped in winemaking for their own personal enjoyment and ritual observance. In 1999 they opened Morad Winery, creating delicious wines inspired by treasured family recipes.